GB 8952-1988
AbolishedHygienic specifications of beer factory
啤酒厂卫生规范
Application Summary AI generated
This standard specifies the hygienic requirements for the design, construction, production environment, raw material handling, processing, and storage of beer factories. It is applied in the Chinese food industry to ensure that beer production facilities meet sanitation and safety regulations, covering both large-scale breweries and smaller production sites. The standard is used by regulatory authorities for inspection and by manufacturers to maintain product quality and prevent contamination during brewing.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.